{"id":4603337769022,"title":"Meat Church Bird Bath Brine","handle":"bird-bath-brine","description":"\u003cp\u003e\u003cspan\u003eMeat Church Bird Bath Brine adds moisture and flavor to all your poultry. This was born from my competition chicken brine recipe that made chicken my best This is a great turkey brine and chicken brine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe recommend brining in a food safe container or brine bag for 1 hour per pound. The easiest thing to do is brine overnight. Rinse your poultry thoroughly after brining and pat completely dry..\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is all you need to deliver a moist and juicy turkey. However, feel free to add whole black peppercorns, citrus slices or any herbs etc that you want to kick the flavor up to your liking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e1.25 lb re-sealable bag. 20 oz (667g)\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMixing Instructions:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eChicken: Mix 1 cup of brine with 1\/2 gallon of water, chicken stock, chicken broth or your choice of liquid. some \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTurkey:\u003c\/span\u003e Mix entire contents of the package with 1 gallon of water or enough to completely submerse your turkey. \u003cbr\u003eOptional - You can warm the mixture in a sauce pan to help dissolve the contents. Make sure you chill the mixture completely before submersing poultry.\u003c\/p\u003e\n\u003cdiv id=\"delugesiphon-modal-gabdloknkpdefdpkkibplcfnkngbidim\"\u003e\u003c\/div\u003e","published_at":"2020-06-22T11:41:24-04:00","created_at":"2020-06-22T11:41:24-04:00","vendor":"Meat Church","type":"Brine","tags":[],"price":2000,"price_min":2000,"price_max":2000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32143697969214,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Meat Church Bird Bath Brine","public_title":null,"options":["Default Title"],"price":2000,"weight":567,"compare_at_price":null,"inventory_management":"shopify","barcode":"793150591602","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.gentrysbbq.com\/cdn\/shop\/products\/MC_Bird_Bath_2048x2048_ed444acd-cdb6-4347-9ba2-d08f55243898.jpg?v=1592840602"],"featured_image":"\/\/www.gentrysbbq.com\/cdn\/shop\/products\/MC_Bird_Bath_2048x2048_ed444acd-cdb6-4347-9ba2-d08f55243898.jpg?v=1592840602","options":["Title"],"media":[{"alt":null,"id":7554723905598,"position":1,"preview_image":{"aspect_ratio":1.0,"height":2048,"width":2048,"src":"\/\/www.gentrysbbq.com\/cdn\/shop\/products\/MC_Bird_Bath_2048x2048_ed444acd-cdb6-4347-9ba2-d08f55243898.jpg?v=1592840602"},"aspect_ratio":1.0,"height":2048,"media_type":"image","src":"\/\/www.gentrysbbq.com\/cdn\/shop\/products\/MC_Bird_Bath_2048x2048_ed444acd-cdb6-4347-9ba2-d08f55243898.jpg?v=1592840602","width":2048}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cspan\u003eMeat Church Bird Bath Brine adds moisture and flavor to all your poultry. This was born from my competition chicken brine recipe that made chicken my best This is a great turkey brine and chicken brine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe recommend brining in a food safe container or brine bag for 1 hour per pound. The easiest thing to do is brine overnight. Rinse your poultry thoroughly after brining and pat completely dry..\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is all you need to deliver a moist and juicy turkey. However, feel free to add whole black peppercorns, citrus slices or any herbs etc that you want to kick the flavor up to your liking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e1.25 lb re-sealable bag. 20 oz (667g)\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMixing Instructions:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eChicken: Mix 1 cup of brine with 1\/2 gallon of water, chicken stock, chicken broth or your choice of liquid. some \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTurkey:\u003c\/span\u003e Mix entire contents of the package with 1 gallon of water or enough to completely submerse your turkey. \u003cbr\u003eOptional - You can warm the mixture in a sauce pan to help dissolve the contents. Make sure you chill the mixture completely before submersing poultry.\u003c\/p\u003e\n\u003cdiv id=\"delugesiphon-modal-gabdloknkpdefdpkkibplcfnkngbidim\"\u003e\u003c\/div\u003e"}